voutyrophobia
Voutyrophobia is the fear of butter.
Fear of butter
Severity
Moderate
Prevalence
Rare
Awareness
3/10
Exposure Risk
6/10
common triggers
Encountering butter in food or while cooking
coping strategies
Gradual exposure to butter in a controlled setting
Mindfulness meditation
Seeking support from a therapist or support group
risk factors
- • Previous negative experience with butter
- • Genetic predisposition to anxiety disorders
Scientific Classification
Specific phobia
Historical Context
The fear of certain foods or food textures can be traced back to childhood experiences or cultural influences.
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